CapaBunga ® is available for Champagne and Sparkling Wine - we call it
is a reusable silicone cap that reseals a bottle of sparkling wine once it is
opened. An adaptation of the original CapaBunga®, it transforms a bottle of
sparkling wine into a screw cap bottle. The cap has a threaded insert that once
unscrewed from the base clips under the flange of the sparkling wine bottle,
the cap is then twisted down on top of this piece preserving the bubbles in
your Champagne or Sparkling wine for up to one week.
is simple to use with the added bonus that the low profile means it can easily
fit in a fridge door and a user can control the amount of effervescence unlike
a traditional bouchon stopper where gas escapes abruptly. The video below also
shows clearly how CapaBubbles works.
"I wish I had invented this!! Best closure for sparkling wines... period! Love the way the CapaBubbles keeps my sparkling wine fresh for days in our winery tasting room; at home, I love that I can open a bottle and just pour one glass, knowing that the wine will be in excellent condition days later" Kathleen Inman -Owner, Inman Family Wines, Russian River Valley, CA